What Is Checklist for Starting Up a Restaurant?
Before you make your own checklist, you need to know several basic checklists for starting up a restaurant. You can prepare some things and consider them while making a restaurant pre-opening checklist. One of the easiest ways to make a checklist is through excel because you just need to insert the data that you want to check.
How Do You Make a Good Checklist for Starting Up a Restaurant?
Here are some basic tips before you make your startup checklists:
- Make a solid concept
Make sure you know what kind of restaurant you want to make. It is better if you follow the trend, but if you want to make your own concept, make sure you’ll make it as unique as possible.
- Develop a good business plan
After you know what kind of concept you want to develop, now it’s time to make the business plan. This part has three major parts, such as executive summary, company description, and marketing analysis.
- Know your compete(s)
Think twice before making any decisions. You need to observe your competes before starting up your restaurant. Even if your restaurant concept is unique, you cannot underestimate their movements.
- Choose a strategic location
Choosing the location for your restaurant is very important because it will impact the result. Your restaurant can gain a lot of income if you choose a location near your target and accessible, in return, you will get loss if you choose a very poor location.
- Meet the investor(s)
Meeting the investor(s) is the next right thing to do for you to start up your restaurant. Make sure you make good paperwork and present it professionally to them. This point is very important because it’ll affect your restaurant budget.
- Count the budget well
You also need to think twice about this point, since you will be a daily opening restaurant. Make sure you will not spend the budget on something useless.
- Hire some staff
After knowing your budget you can hire some staff that you need to manage your restaurant. This point is important before you make a restaurant’s daily opening checklist.
- Develop the menu
Pick the right menu for your startup restaurant is one of the important things to do before developing checklists for starting up a restaurant. You also need to consider the price that suits the menu.
- Buy the equipment
When you’re done with the menu, another point that you need to care about before making a checklist for starting up the restaurant is buying the equipment for your restaurant. Again, make sure you count the budget that you got from the investor(s).
- Arrange the soft and grand opening
Last but not least, arrange a date for soft and grand opening is a basic thing you need to do as a businessman/businesswoman. This point will give a significant impact on your restaurant because you will promote your restaurant to your customers.